Benefits of Free Amino Acids:
Keep the product in its original package under normal atmospheric conditions (cool and dry places). Do not expose the product to direct sunlight. The product must be consumed within 1 year after its production date. Storage temperature is between +5/+25˚C.
It is recommended to use soil and/or leaf analysis. Read label before use. Keep out of reach of children. Never use other than the recommended use. Never mix with other products such as additives, antibiotics, amino acids, etc. Do not use the unpacked/torn products. Do not eat or drink while using this product. Dispose of contents/containers to an appropriate recycling or waste facility. Avoid contact with skin and eyes. In case of contact, wash with plenty of water.
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